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April 2024
Argentinian Beef Empanadas
There are as many variations of empanadas as there are cooks in Argentina (though they’re popular throughout Latin America and…
Vegan Deviled “Eggs”
If you don’t look carefully, you might miss that these adorable deviled “eggs” are, in fact, not eggs at all.…
Zucchini Fritters
These zucchini fritters have crispy golden brown edges that give way to creamy, light centers when you bite in. The…
Shrimp Vuelve a la Vida
This is the recipe we make at our restaurant Ensenada, which is very close to my heart. It’s the perfect…
Pastrami-Spiced Chicken Wings
These insanely flavorful oven-baked chicken wings get their mouth-tingling heat from a pastrami-inspired dry rub featuring plenty of black peppercorns…
Crispy Coconutty Zucchini Fritters
Inspired by bhajia, crispy fried snacks with origins in the Indian subcontinent, these zucchini fritters avoid the pitfalls of becoming…