When crushing your graham crackers, don’t go too crazy. Some bigger bits will provide a nice crunch to the whole melty, messy situation. (P.S. If you’re really into this sandwich, you need to try our
Contents
s’mores quesadilla next.)
Ingredients
- 4 tbsp.butter
- 8slices white bread
- 4 c.mini marshmallows
- 1 c.chocolate chips
- 4graham crackers, crushed
- 1/4 c.cinnamon sugar
Directions
-
- Step 1
To make one sandwich, top a slice of bread with 1 cup marshmallows, 1/4 cup chocolate chips, and ¼ of crushed graham crackers. Repeat to make 4 sandwiches.
- Step 2In a large skillet over medium heat, melt butter. Working in batches, cook sandwiches until golden and toasted on both sides, about 2 minutes per side.
- Step 3 Immediately sprinkle cinnamon sugar over sandwiches and serve warm.
- Step 1