Chocolate lava cake is a decadent dessert that perfectly balances the rich flavors of chocolate with a gooey, molten center.…
Pastry chef Anna Posey of Chicago's Publican blackens rhubarb in a wood-fired oven for the cheesecake's compote topping. A…
You can have smores any time of the year with smores in the oven. Toasted gooey marshmallows and melted chocolate…
Whip up a thick, creamy milkshake using fresh bananas and ice cream, then finish with a swirl of whipped cream…
Try our sticky apple cake topped with a toffee frosting for an autumnal afternoon tea treat that the whole family…
Here the classic US campfire snack of toasted marshmallow and chocolate squished between two biscuits is reworked to create an…
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