SomethingSwanky is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you.Ina Garten’s Lemon Bars are so good! Imagine a buttery, delicious crust underneath a creamy lemon filling and a crispy sugary top.
If you are looking for a delicious and easy dessert to impress your guests, look no further than Ina Garten’s lemon bars. These tangy and sweet treats are made with a buttery shortbread crust and a creamy lemon filling that will make your mouth water.
But first, let’s answer a question — in case you don’t watch the Food Network.
Who is Ina Garten?
Ina Garten is an American author and host of the Food Network show Barefoot Contessa, where she shares her simple and elegant recipes with her fans.
She started her culinary career by buying a small specialty food store in the Hamptons, which she ran for 18 years before selling it and writing her first cookbook. Since then, she has published 12 best-selling cookbooks and won three Emmy awards for her show. She is known for her dishes such as Perfect Roast Chicken, Mac and Cheese, Lemon Bars, and Beef Bourguignon.
Ina is a self-taught cook who learned from reading Julia Child’s Mastering the Art of French Cooking and traveling to France with her husband Jeffrey. She is not only a successful cook and author, but also a former staff member of the White House Office of Management and Budget, where she worked on nuclear energy policy. She is a role model for many aspiring cooks and home entertainers who admire her passion, creativity, and warmth. 🍽️ Check out Ina Garten’s Cookbooks.
About Those Lemon Bars
As I mentioned above, one of Ina Garten’s most popular desserts is these lemon bar, and for a good reason. These bars are perfect for any occasion, whether it’s a picnic, a potluck, or a tea party.
These amazing lemon bars need only some basic ingredients, such as flour, sugar, butter, eggs, lemons, and powdered sugar. You will also need a 9 by 13 inch baking pan, a food processor, a whisk, and a sieve. Let’s get started!
Lemon Bar Ingredients
All you need for Ina’s Lemon Bars are some basic ingredients that you probably already have in your pantry, such as butter, sugar, flour (check out our favorite sifters), eggs, and lemons. That’s right, no fancy or expensive ingredients required. Just simple, fresh, and delicious.
The recipe has two parts: the crust and the filling. The crust is a buttery shortbread that melts in your mouth. The filling is a creamy lemon custard that is tangy and sweet. The contrast between the two textures and flavors is amazing.
Trust me, once you try these easy-peasy lemon bars, you will be hooked. They are the best lemon bars ever. You can find the full recipe and instructions below. I hope you enjoy them as much as I do. Happy baking!